Tomati mugu dafalen dilanni sira bɛ tɔni 50-120 kɛ tile kɔnɔ ka kɛ mɔni saniyalen ye, ketchup, walima tomati mugu. Saniya, a sɔgɔli, a saniya, a labɔli, a sterilize, ani a fani min tɛ se ka kɛ, o bɛ sɔrɔ a la. Aw ye ɲɔgɔn sɔrɔ sisan.
 
● 12-30% tomati mugu bɔli ni 25-120 T/tile se bɛ a la;
● Kuwati baarakɛcogo ɲumanba (60% ka dɔgɔn ni watara ta ye);
● No storage pool & cycle processus min tɛ tigɛ;
● Forobaciyɛn wulilan min bɛ kɛ ka sɔgɔsɔgɔninjɛ kɛ;
● Funteni dɔgɔyali bɛ 'kogo jalen' bali;
● A bɛ baara kɛ ni 30°C+ nɛnɛji & CIP/SIP sitɛmuw ye;