Mzere wopangira phala wa phwetekere umatchedwanso mzere wopanga phala la phwetekere kapena mizere yopanga phala la phwetekere.
 
● Kugwirizanitsa Kwathunthu, Kuchepetsa Kudalira Ntchito;
● Kukonza Zokolola Zambiri, Kuchepetsa Zinyalala Zaziwisi;
● Kuwongolera Kwabwino Kwambiri & Ukhondo, Kukumana ndi Miyezo Yachitetezo Chakudya;
● Flexible Production, Adapting to Diversified Products;
● Ubwino Wazinthu Zosasinthika, Kuonetsetsa Zofanana;
● Mphamvu ndi Madzi Mwachangu, Kuchepetsa Kuwonongeka Kwachilengedwe.

Malizitsani kupanga msuzi wa phwetekere matani 50-120 patsiku kukhala msuzi, ketchup, kapena phala la phwetekere. Zimaphatikizapo kuyeretsa, kuphwanya, kuyenga, kutulutsa mpweya, kutseketsa, ndi kudzaza kwa aseptic. Lumikizanani tsopano.
 
● 12-30% kupanga msuzi wa phwetekere ndi 25-120 T / tsiku mphamvu;
● Kugwiritsa ntchito mphamvu kwambiri (60% kutsika kwa nthunzi);
● Palibe dziwe losungirako & ndondomeko yosasokonezeka;
● Kukakamiza kufalitsa evaporator kwa msuzi wa viscous;
● Kutentha kochepa kumalepheretsa 'khoma louma';
● Imagwira ntchito ndi 30 ℃+ madzi ozizira & machitidwe a CIP/SIP;