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Food Production Line Equipment

  • French Fries And potato Chips Production Line
    Potato chips line is also called potato chips production line or potato chips processing line.
     
    ● Handles both fries and chips (often with changeovers).
    ● Uses continuous frying.
    ● Includes oil management systems.
    ● Automated weighing and packing.
    ● Designed for high-volume output.
    ● Controls texture/flavor via frying & seasoning.
  • Potato Processing Line
    Potato processing line is also called Food Production Line Equipment.
     
    ● Precise & Gentle Peeling Performance;
    ● High-Speed Continuous Processing;
    ● Strong Adaptability to Potato Variations;
    ● Strict Hygiene & Easy Cleaning;
    ● Energy & Water Saving;
    ● Flexible Integration with Subsequent Processes.
  • Tomato Sauce And Canned Tomato Production Line
    Tomato paste processing line is also called tomato paste production line or tomato paste production lines.
     
    ● Full-Automation Integration, Reducing Labor Dependency;
    ● High-Yield Processing, Minimizing Raw Material Waste;
    ● Strict Quality & Hygiene Control, Meeting Food Safety Standards;
    ● Flexible Production, Adapting to Diversified Products;
    ● Consistent Product Quality, Ensuring Uniformity;
    ● Energy & Water Efficiency, Reducing Environmental Impact.
  • Garlic Peeling Production Line
    Garlic peeling production line is also called food production line equipment.
     
    ● Gentle clove separation without damage.
    ● Efficient dry peeling (no water/steam).
    ● Combined washing and conveying in bubble cleaner.
    ● Customizable drying stage.
    ● Saves significant labor.
  • Fruit Juice Production Line
    Fruit juice production line is also called food production line equipment.
     
    ● Raw material:Citrus, Fresh orange, lemon, etc.
    ● Finished product:Concentrated Juice, NFC Fresh Nature Juice,Oil,Orange pulp.
    ● Processing capacity:From 20tons/day to 2000 tons/day.
    ● Efficient input:45% raw fruit (55% as waste, peels and seeds.
    ● Fruit consistence:7~12Brix.
    ● End package:Aseptic bag/tin can/glass bottle/PET bottle.
    ● Output:Can be calculated.
  • Milk Production Line
    Milk production line is also called food production line equipment.
     
    ● Handles both fresh milk and yogurt production.
    ● Uses pasteurization (milder heat) or UHT (sterilizing heat) for milk.
    ● Includes homogenization for smooth texture.
    ● Dedicated fermentation for yogurt.
    ● Hygienic design throughout.
    ● Automated filling.
  • Fruit And Vegetable Cleaning Production Line
    Fruit and vegetable cleaning production line is also called food production line equipment.
     
    ● Multi-stage washing and cleaning.
    ● Adjustable cutting (size/shape).
    ● Combined washing-conveying functions.
    ● Gentle yet effective dirt removal.
    ● Customizable machine sizes.
    ● Efficient water removal/drying.
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